Tea – Shu Puer “Palace” 7g (mini-brick) 1pc

Shu Puer "Palace" portioned 7 g (2012)

Immersion into the world of "Palace" shu puer

There are teas that amaze not only with their taste, but also with their history. Shu Puer "Palace" in a portion format is exactly that. Each mini-brick weighing 7 grams is a concentrated experience of Yunnan, the region where puer was born. This compact form contains almost ten years of aging, processing traditions and a depth of taste that cannot be confused with anything else.

The name "Palace" is not accidental. In China, this is the name given to pu-erhs of the highest selection level, created from especially tender and high-quality leaves. It represents an elite class of tea, capable of giving a taste palette worthy of imperial tables. This drink is created for moments when you want to feel luxury in simplicity - a small portion reveals a taste that can compete with large aged pancakes.

Taste and aroma

Shu Puer "Palace" has a thick, rich infusion of dark ruby color. Its aroma is deep: woody notes, shades of dried fruits, a slight hint of dark chocolate. The taste is dense, voluminous, but at the same time soft - it envelops the tongue with a velvety texture.

Each steeping reveals a new facet: from a light woody bitterness to more rounded sweet nuances. The peculiarity of this tea is the absence of sharp earthiness, often inherent in young shu pu-erhs. It gives a pure, balanced harmony, which allows drinking it even for those who are just beginning to get acquainted with dark pu-erhs.

One mini-brick is designed for 500-600 ml of water, so it is enough for several infusions or long infusion. Thanks to this, the "Palace" is convenient for both individual ceremonies and for a company.

Origin and year of production

This puer comes from Yunnan Province, the birthplace of puer and a region where tea culture has existed for thousands of years. Produced in 2012, it has undergone aging, which has made its taste deeper, richer and more harmonious. Aging is one of the main virtues of puer: over the years, it becomes softer, loses excessive harshness and acquires a noble fullness.

Technology of creation

To achieve this result, tea leaves undergo the classic process of producing shu puer. First, it is dried in the sun, then they undergo a post-fermentation process called “vot dui” — when the leaves are moistened and kept in special conditions. This is where the characteristic depth and warm taste profile of shu is formed. After this, the tea is pressed into a convenient portion form — small bricks of 7 g each.

The portion brick format has many advantages. Firstly, it is practical: you don’t need to break off pieces from a large pancake. Secondly, one portion is ideal for brewing a medium teapot or several cups. Thirdly, this shape is convenient for storage and transportation, especially appreciated by those who like to take tea on a trip or to work.

Effects and benefits

Shu Puer "Palace" is known for its soft but noticeable effect on the body. It helps to calm the nervous system while maintaining energy levels. Thanks to its unique fermentation, this tea has a positive effect on digestion, eases the work of the stomach after a hearty meal and helps restore balance in the body.

Its tonic effect is not like that of coffee. It is not a sharp surge of energy, but a smooth feeling of stability and concentration. That is why this puer is often chosen for evening tea: it does not interfere with rest, but helps to clear thoughts and tune in to peace.

How to brew "Palace" shu puerh correctly

One portion brick is a ready dose for tea drinking. Take 7 g and brew in a teapot or gaiwan designed for 500-600 ml of water. First, the tea should be awakened: pour hot water and quickly drain the first infusion. This will open the way for the leaves to fully open up.

The optimal water temperature is 95–98°C. It is better to brew in short infusions: hold the first infusions for 15–20 seconds, gradually increasing the time. This approach allows you to feel how the taste changes from thick woodiness to soft sweetness with shades of dried fruits and honey. If you want to get the richest result right away, you can leave the brick in a large teapot for 3–5 minutes — and get an infusion for the company.

The portion brick shape is also convenient because the tea does not lose quality. Thanks to pressing, the leaves retain their aroma and are protected from unnecessary contact with air. This allows you to enjoy a fresh, pure taste even years after production.

Comparison with other shu pu-erhs

Shu Puer "Palace" differs from most mass-produced shu. Its taste is more noble, rounded and pure. It does not have that sharp earthiness that is often found in inexpensive varieties. Thanks to the high quality of the leaves and proper fermentation, it has acquired balance and versatility.

Compared to factory-made pu-erhs like Menghai or Xiaguan, which often have a dense and heavy profile, "Palace" looks more refined. It retains the characteristic depth of shu, but at the same time remains soft and comfortable for everyday use. This makes it universal: it is suitable for both beginners and those who have long been familiar with pu-erh and are looking to expand their collection.

Who is this tea suitable for?

• For beginners - as a first acquaintance with shu puer. It does not scare away with harshness, but shows the soft, harmonious side of this tea.
• For experienced tea drinkers, this is an elegant example of a high-level shu. It can be appreciated for its balance, aroma and purity of taste.
• For those who value practicality , the format of portioned bricks is convenient, there is no need to break the pancake and think about the dosage.
• For daily tea drinking, “Dvortsovy” is so balanced that it can be drunk both during the day and in the evening.
• For a gift – the compact format looks stylish and emphasizes the status of the choice.

Effects and benefits for the body

Shu Puer "Palace" works well on several levels:

• Calms the nervous system – helps relieve stress after a working day.
• Improves digestion – especially useful after heavy meals.
• It tones gently – without sudden energy surges, unlike coffee.
• Promotes concentration – clarity of mind is maintained for a long time.
• Cleanses the body thanks to its antioxidant properties.

It is important that this pu-erh does not cause a feeling of oversaturation or “heaviness” – on the contrary, it gives lightness and inner comfort.

Legal status and security

This is a classic tea officially imported from China. It is not a medicine or a dietary supplement, but a natural product for daily consumption. It can be included in the diet without restrictions, observing reasonable standards.

Summary

Shu Puer "Palace" portioned 7 g (2012) is a real elite among shu in a convenient format. It combines high-quality taste, aging and ease of use. This tea gives a sense of luxury in everyday life, helps relieve fatigue, tune in to peace or focus.

When you buy this tea, you get not just a drink, but a small brick of harmony that can change your day. It is suitable for a collection, for a daily ritual, and even as a gift to someone who appreciates quality and style.