Shu Puer Bing Dao Jin Ya (Golden Letter series) – an exquisite choice for true connoisseurs

Shu Puer Bing Dao Jin Ya, known as the "Golden Letter" series, is the embodiment of nobility and sophistication in the world of Chinese teas. This elite puer is created from carefully selected raw materials, where delicate tea buds predominate. They give the drink a special texture and depth of taste.

A cup of Bing Dao Jin Ya reveals a very soft, balanced profile with subtle woody notes. A subtle honey aftertaste leaves a pleasant sweetness on the tongue that smoothly turns into a long, warm trail. Thanks to the pure infusion of a reddish-brown hue without resinous heaviness, the tea looks as noble as it tastes.

Year of production: 2017
Pancake weight: 357 g
Origin and Uniqueness of Bing Dao Jin Ya

This masterpiece comes from Yunnan Province, a region rightfully considered the heart of pu-erh production. Thanks to the special climate, fertile soil and centuries-old traditions of growing tea trees, local masters create teas with unique character and depth.

Bing Dao Jin Ya is made from high-grade raw materials, making it an ideal choice for everyday tea drinking or special moments when you want to enjoy a truly high-quality pu-erh.

Recommendations for brewing using the European method

To unlock the full aromatic and flavour potential of Bing Dao Jin Ya, follow these tips:
Use 6-8 g of tea per 500 ml of water.
Heat the water to 90–95°C.
First, rinse the tea twice, pouring boiling water over it for 5 seconds each time.
Brew for 7 minutes.
Before pouring the infusion, be sure to stir the tea in the teapot to ensure an even distribution of flavor.
Recommendation: tea is best served warm – it is better not to leave the infusion unattended for a long time.

A little more about the world of puerh

Bing Dao Jin Ya is a representative of the classic trend in the world of pu-erhs, which also includes famous varieties from leading factories: Menghai Tea Factory, Xiaguan, Haiwan. The varieties of pu-erh that are highly valued among gourmets also include Lao Cha Tou, Gong Ting, and among red teas, Dian Hong and wild red varieties such as Jen Shan Xiao Jun.

It is precisely because of these diverse traditions and approaches that Yunnan tea is winning the hearts of fans all over the world.

Write a review

If you have any questions, please write to us:

Telegram @uatrava.com
Call +38 (099) 226 11 93 or write to Viber , WhatsApp
To our email: [email protected] or in the Feedback Form
In the online chat is located in the lower right corner of the site

We do not provide consultations on growing and sprouting souvenir products, if you are interested in this information, you can easily find it on the Internet