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Tags: Shu Pu-erh, 2008 Pu-erh, Yunnan tea, black tea, wood Pu-erh, nut tea, brewing Pu-erh, morning tea, ancient trees, Chinese tea, tea for concentration
The 357-gram Shu Pu'er "Family Craft" is a traditional Chinese black tea from the Yunnan province, produced using a classic fermentation technique. This 2008 release boasts a complex flavor profile and a rich aroma that gradually unfolds over several steepings. This tea is made from mature tea trees, guaranteeing a deep and consistent flavor.
The production process includes fermentation, which imparts the drink's softness, richness, and characteristic dark color. Shu Pu-erh is known for its balanced flavor with notes of wood, nuts, and a slight bitterness, making it a delight for both experienced connoisseurs and those new to pu-erh.
This pu-erh has the following taste characteristics:
Pu-erh tea invigorates without overstimulating, making it recommended for morning or afternoon consumption when concentration and energy are needed. Evening consumption should be avoided due to its potential impact on sleep.
Shu Pu'er is produced in Yunnan Province, renowned for its unique climate and rich tea tradition. Renowned tea factories, including Menghai, Xiaguan, and Haiwan, specialize in high-quality Pu'er.
To create "Family Craft," we use the leaves of ancient trees, over a hundred years old, which ensures a rich and deep flavor, and also allows the tea to retain its properties for a long time without losing its aroma.
For maximum flavor, we recommend steeping this pu-erh. Optimal parameters:
Clay or borosilicate teapots are best for brewing, as they retain temperature and don't affect the flavor of the beverage. Our catalog features teapots with a capacity of 450-500 ml, ideal for this type of tea.
To preserve the tea's flavor and aroma after opening, it is recommended to store it in a dry, ventilated place at room temperature. It is best to use airtight containers protected from light and foreign odors.
It is important to avoid moisture and direct sunlight, as they can spoil the taste and reduce shelf life.
Shu Pu'er "Family Craft" is perfect for experienced black tea lovers who appreciate rich, complex flavors and want to experience an authentic Chinese product with a rich history. This tea is also ideal for those looking for a natural way to wake up in the morning without coffee.
Thanks to its soft bitterness and balanced aftertaste, this pu-erh can be recommended for regular consumption without the risk of overstimulation of the nervous system.
Compared to other renowned pu-erhs, such as Menghai Jinsen or Yunnan Gu, Family Craft boasts more pronounced woody and nutty notes. The drink is less oily and has a lighter texture, making it suitable for daily consumption.
Its flavor gradually unfolds with each subsequent infusion, making it suitable for long tea sessions.
Customers note the high quality and robustness of this pu-erh. They appreciate its rich black infusion and its smooth yet deep flavor, which can replace coffee for a morning pick-me-up.
The tea withstands long steeping periods well, maintaining a pleasant aftertaste without excessive bitterness, making it popular among connoisseurs of strong black tea at a reasonable price.
To make your selection easier, we suggest you browse other pu-erh teas in our catalog that have similar flavor characteristics. This will help you find the perfect option for your taste and drinking style.
We also offer brewing accessories that will help you fully appreciate this drink and make the brewing process as comfortable as possible.
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